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Potatoes, Grains & Seeds

Learn how to cook all the classic potatoes dishes plus some new faves!

TO GO WITH ANY DISH ON ANY OCCASION

  • In this course, you learn about whole grains and rice preparation to accompany your everyday meal. The bigger part of this course covers all your potato classics plus several new ways of how you can prepare them and serve them for any occasion. This course covers side garnishes as well as some new ways of preparing your potatoes turning them into a meal by themselves while learning some useful new cooking tips!

  • Learn how to transform your everyday potatoes into some exciting new creations. In this course, you find all your favourites plus a variety of new ways to prepare to accompany meals or turn some of them into meals themselves.

  • Suitable for beginners, home cooks and the curious cooks who look for new and simple ways to cook side dishes to their meals and expand their repertoire with some new and existing creations.

Learn about this course with Walter Trupp in this short welcome video!

Walter Trupp

Cook with one of the best chefs in the Industry!

Originally from Austria, Walter became the youngest chef in the world to attain 18 points at the age of 25 in the prestigious French restaurant guide Gault Millau. Walter went on to perfect his craft working in several 2- and 3-Michelin-star restaurants around Europe before joining the triple-Michelin-star restaurateur Marco Pierre White as an Executive Head Chef of his restaurant group in London for five years before the opportunity to move to Melbourne, Victoria, Australia arose in 2002, when Walter was appointed Head Chef at Langton’s Restaurant and Wine Bar in Flinders Lane, Melbourne city.

Walter wrote cookbooks and developed his now-acclaimed skills as a short course cooking teacher for everyday home cooks as well as “MasterChef” and “My Kitchen Rules” contestants. Walters teaching career spanning 14 years has seen him teach cooking at various places including TV segments before establishing his own successful cooking school in 2011, known today as “Trupp- The Chefs Table,” based in South Yarra, Melbourne which he runs with his wife Anna Trupp.

A Complete Learning Experience

You can now join Walter in these online cooking courses and learn cooking from its foundation just like a top chef. Increase your technical skill, understand your produce and you will soon be cooking with ease and achieve fantastic results! These new online cooking courses are the combined product of the many questions asked, problems presented, and solutions given to over 30,000 home cooks in countless face to face cooking classes.

By fully understanding a technique, cooking becomes easy, not to mention that the same technique can then be used for many other dishes. Most chefs will agree that a recipe is just as good as the chef, which in short means if you have little understanding of the product and lack technique, a recipe becomes guesswork and too often leads to failure or average results!

“Dedicated to bringing the chef out in you”

Course Curriculum

Potatoes for every occasion

CONTENTS- Potatoes, Grains & Seeds

INTRODUCTION- Potato History (5:51)

Potato Chips (8:49)

Roast Potatoes (4:21)

Potato Gratin (5:52)

Potato Patties (2:09)

Potato Pancakes (1:53)

Crushed Potatoes (2:36)

Scalloped Potatoes (4:30)

Mashed Potatoes (3:19)

Potato Fondant (3:55)

Mash Potato made easy (8:23)

Mash Potato made for the intermediate level (10:48)

Mashed Potato for the advanced cook (9:54)

Grains, Seeds & Legumes

How to Cook Quinoa (1:24)

Buckwheat Kasha (1:40)

How to Cook Brown Rice (1:12)

How to Cook White Rice (1:39)

Frequently Asked Questions

When does the course start and finish?

The course starts now and never ends! It is a completely self-paced online course - you decide when you start and when you finish.

How long do I have access to the course?

How does lifetime access sound? After enrolling, you have unlimited access to this course for as long as you like - across any and all devices you own.

What if I am unhappy with the course?

We would never want you to be unhappy! If you are unsatisfied with your purchase, contact us in the first 30 days and we will give you a full refund.

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Priced in $USD dollars

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